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Recipes / Low-Carb Crustless Pizza Bowl

Low-Carb Crustless Pizza Bowl

February 9, 2026

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Your New Favorite Weeknight Dinner!

If you love pizza but want to keep things low-carb, this Crustless Pizza Bowl is about to become your go-to comfort meal. It has everything you crave—savory meat, rich marinara, gooey melted cheese, and classic pizza toppings—without the carbs from dough. Best of all, it’s quick, customizable, and ready in under 30 minutes. Busy night? Craving pizza? This bowl has your back 🍕✨

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Ingredients

  • 1 tablespoon olive oil
  • ½ pound ground beef or Italian sausage
  • ½ teaspoon garlic powder
  • ½ teaspoon onion powder
  • ½ teaspoon Italian seasoning
  • ¼ teaspoon crushed red pepper flakes (optional)
  • Salt and pepper, to taste
  • ½ cup sugar-free marinara sauce
  • ½ cup shredded mozzarella cheese
  • ¼ cup sliced mushrooms
  • ¼ cup sliced black olives
  • ¼ cup diced bell peppers
  • ¼ cup pepperoni slices (or turkey pepperoni)
  • 2 tablespoons grated Parmesan cheese
  • Fresh basil or parsley, for garnish

Directions

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1. Cook the meat

Heat olive oil in a skillet over medium heat. Add the ground beef or sausage and cook until browned, breaking it into small crumbles. Drain excess grease if needed.

2. Season

Stir in garlic powder, onion powder, Italian seasoning, crushed red pepper flakes (if using), salt, and pepper. Cook for another minute until fragrant.

3. Assemble the bowls

Preheat oven to 375°F (190°C). Divide the seasoned meat evenly among oven-safe bowls or ramekins. Spoon marinara sauce over the meat.

4. Add toppings

Sprinkle mozzarella cheese on top, then layer mushrooms, olives, bell peppers, and pepperoni. Finish with grated Parmesan.

5. Bake

Place bowls in the oven and bake for 10–12 minutes, or until the cheese is melted, bubbly, and lightly golden.

6. Garnish & serve

Remove from the oven, garnish with fresh basil or parsley, and serve hot.

Pro Tips

  • Extra cheesy? Add a mix of mozzarella and provolone.
  • No oven? Cover the skillet and let the cheese melt over low heat.
  • Meal prep friendly: Assemble ahead and bake when ready to eat.

Topping Variations

  • 🫒 Mediterranean: feta, spinach, sun-dried tomatoes
  • 🌶 Spicy: jalapeños, spicy sausage, chili flakes
  • 🥓 Meat lovers: bacon bits, sausage, ham
  • 🥦 Veggie-loaded: zucchini, onions, broccoli florets

Why You’ll Love This Recipe

  • Low-carb & keto-friendly
  • Ready in under 30 minutes
  • Customizable for the whole family
  • All the pizza flavor—no crust needed

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I'm Emma, a food blogger passionate about creating flavorful and balanced recipes. I love sharing easy, wholesome meals made with fresh ingredients.
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