Creamy, tender, and unbelievably juicy, this classic oven-baked chicken recipe lives up to its name. With just a handful of pantry ingredients, you get a comforting, flavor-packed dish that’s perfect for busy weeknights or relaxed family dinners.
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Ingredients (Serves 4)
- 4 boneless, skinless chicken breasts
- 1 cup mayonnaise (or Greek yogurt for a lighter option)
- ½ cup freshly grated Parmesan cheese
- 1 tsp garlic powder
- 1 tsp onion powder
- ½ tsp paprika
- ½ tsp dried Italian seasoning
- Salt and black pepper, to taste
- Chopped parsley (optional, for garnish)
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Instructions
- Preheat the Oven
Preheat to 375°F (190°C). Lightly grease a baking dish. - Make the Creamy Topping
In a bowl, mix mayonnaise, Parmesan cheese, garlic powder, onion powder, paprika, Italian seasoning, salt, and pepper until smooth. - Prepare the Chicken
Arrange chicken breasts in a single layer in the baking dish. Pat dry with paper towels for better coating. - Coat the Chicken
Spread the creamy mixture evenly over each chicken breast, covering the tops completely. - Bake
Bake uncovered for 35–40 minutes, or until the chicken is cooked through (internal temperature reaches 165°F / 74°C) and the topping is golden. - Rest & Serve
Let rest for 5 minutes. Garnish with parsley and serve warm.
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Optional Variations
- Add shredded mozzarella or cheddar for extra cheesiness
- Mix in a teaspoon of Dijon mustard for depth
- Sprinkle breadcrumbs on top for a lightly crispy finish
- Use chicken thighs for an even juicier result
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Tips for Perfect Results
- Pound chicken breasts to even thickness for uniform cooking
- Use freshly grated Parmesan for best flavor and melt
- Don’t overbake—this keeps the chicken moist and tender
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Description
This dish features juicy chicken breasts baked under a rich, creamy Parmesan topping that seals in moisture while creating a savory, golden crust. The result is chicken so tender it practically melts in your mouth.
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Nutritional Information (Approx. per serving)
- Calories: 420
- Protein: 38 g
- Fat: 28 g
- Carbohydrates: 3 g
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Conclusion & Recommendation
Melt-In-Your-Mouth Chicken is a timeless recipe that delivers big comfort with minimal effort. Pair it with mashed potatoes, rice, roasted vegetables, or a crisp salad for a complete meal everyone will love.
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