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The Peppermint Christmas Tree Cake Shake is a festive treat that combines the sweet, comforting flavors of vanilla and peppermint with the iconic Little Debbie Christmas Tree snacks. This deliciously creamy shake is perfect for holiday gatherings or a cozy night in, offering a delightful twist on traditional holiday desserts.
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Ingredients
- 4 scoops vanilla ice cream
- ½ cup milk
- 2 Little Debbie Christmas Tree snacks
- ¼ teaspoon peppermint extract
- Whipped topping (for garnish)
- Crushed peppermint candies or candy canes (for garnish)
Preparation
- Step 1: In a blender, combine the vanilla ice cream, milk, and peppermint extract.
- Step 2: Break the Little Debbie Christmas Tree snacks into smaller pieces and add them to the blender.
- Step 3: Blend on high until the mixture is smooth and creamy.
- Step 4: Pour the shake into festive glasses.
- Step 5: Top each glass with a generous amount of whipped topping.
- Step 6: Sprinkle crushed peppermint candies or candy canes on top to add a festive and minty finish.
Variations
- Chocolate Peppermint Shake: Add a scoop of chocolate ice cream or a few tablespoons of chocolate syrup for a chocolatey version.
- Vegan Delight: Use dairy-free vanilla ice cream and almond or oat milk to cater to vegan dietary preferences.
Cooking Note
Ensure that the ice cream is slightly softened before blending to achieve a smooth, creamy texture without overworking your blender.
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Serving Suggestions
Serve immediately with a colorful straw and a small spoon to enjoy the crunchy bits of peppermint candy and cake snack pieces.
Tips
- For a thinner shake, add more milk a little at a time until you reach the desired consistency.
- Chill the glasses before serving to keep the shake colder longer.
Prep Time
- 5 minutes
Cooking Time
- None
Total Time
- 5 minutes
Nutritional Information (per serving, approximate)
- Calories: 350
- Protein: 5g
- Sodium: 150mg
FAQs
- Can I make this shake ahead of time?
- It’s best enjoyed immediately after blending to maintain the perfect creamy texture and to prevent it from melting.
- What can I use instead of Little Debbie Christmas Tree snacks?
- Any similar cake or cookie snack will work. Seasonal gingerbread or sugar cookies are great alternatives.
Conclusion
The Peppermint Christmas Tree Cake Shake is a quick and easy way to enjoy the flavors of the season. Whether you’re serving it at a party or enjoying it as a treat after a cold day, this shake brings holiday cheer in every sip. Enjoy crafting this sweet, minty beverage that’s sure to become a new holiday favorite!
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- Author: sarah
- Total Time: 5 minutes
- Yield: 2 servings 1x
- Diet: Vegetarian
Description
The Peppermint Christmas Tree Cake Shake is a festive treat combining the sweet, comforting flavors of vanilla and peppermint with Little Debbie Christmas Tree snacks. This creamy shake is perfect for holiday gatherings or cozy nights in, offering a delightful twist on traditional holiday desserts.
Ingredients
- 4 scoops vanilla ice cream
- ½ cup milk
- 2 Little Debbie Christmas Tree snacks
- ¼ teaspoon peppermint extract
- Whipped topping (for garnish)
- Crushed peppermint candies or candy canes (for garnish)
Instructions
- In a blender, combine the vanilla ice cream, milk, and peppermint extract.
- Break the Little Debbie Christmas Tree snacks into smaller pieces and add them to the blender.
- Blend on high until the mixture is smooth and creamy.
- Pour the shake into festive glasses.
- Top each glass with a generous amount of whipped topping.
- Sprinkle crushed peppermint candies or candy canes on top for a festive finish.
Notes
- Variations:
- Chocolate Peppermint Shake: Add a scoop of chocolate ice cream or a few tablespoons of chocolate syrup.
- Vegan Delight: Use dairy-free vanilla ice cream and almond or oat milk.
- Tips:
- For a thinner shake, add more milk gradually until desired consistency is achieved.
- Chill glasses before serving to keep the shake colder longer.
- Prep Time: 5 minutes
- Cook Time: None
- Category: Dessert
- Method: Blending
- Cuisine: American
Nutrition
- Serving Size: 1 glass
- Calories: 350
- Sugar: 35g
- Sodium: 150mg
- Fat: 15g
- Saturated Fat: 9g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 50mg
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